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NEWS

Centro Carne supports sports!

21 October 2026
Post centro carne per lo sport

Some passions deserve to be supported

Behind every team, there are people: young athletes training after school, coaches dedicating their time, families following every match, and communities coming together around a shared passion.

These are the kinds of stories we love to support.

For the 2026/2027 season, Centro Carne will stand alongside sports clubs and associations across the Abruzzo and Marche regions.

Though diverse, these groups are united by a desire to get involved, grow together, and share something that goes far beyond the outcome of a game.

Because our bond with the local area is built in ways like this—by choosing to be present, right alongside the people who bring it to life every single day.

To all the athletes, coaches, clubs, and families, we wish you a season full of excitement, dedication, and rewarding moments.

We’ll be right there, cheering you on!Noi saremo lì a fare il tifo per voi!

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  • Post centro carne per lo sport
    Centro Carne supports sports!
  • Web app storia
    Artisanal tradition and the digital future: Centro Carne’s first WebApp is born.
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    Manzetta D’Abruzzo: excellence meets the symbol of “presentosa”

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Web app storia
NEWS

Artisanal tradition and the digital future: Centro Carne’s first WebApp is born.

22 June 2026

At Centro Carne, selecting the right cut is a true art form—a wealth of knowledge passed down from generation to generation. Today, this time-honored craftsmanship takes a step into the future, transforming into an innovative digital tool that is accessible to everyone and designed to guide you every day in choosing and savoring culinary excellence. […]

Centro carne manzetta page 0001
NEWS

Manzetta D’Abruzzo: excellence meets the symbol of “presentosa”

11 June 2026

At Centro Carne, we believe that excellence is not just a question of technique, but of identity. This is why we have chosen to link our most representative product, the Manzetta d’Abruzzo, to one of the most precious and iconic symbols of our region: the Presentosa. An identity sculpted in taste Manzetta D’Abruzzo is not […]

Copertina video 04 scaled e1779790278542
NEWS

TUTTOFOOD 2026: the story of four days of meetings and discussions

26 May 2026

TuttoFood 2026 has come to a close, and it closes with the knowledge of having experienced intense days, filled with meetings, discussions, and new perspectives. We participated with great enthusiasm, bringing to the fair not only our products, but above all our vision of the supply chain, quality, and work. For us, being present means […]

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